Get an Astonishing Look of Gurame Barong at UC Restaurant Cafe and Bakery

TIMESINDONESIA – To welcome the New Year, UC Restaurant Café and Bakery brings out an amazing dish with astonishing look and delicate taste. This new dish is so called as Gurame Barong.

Gurame Barong is made with gurame as the main ingredients. It then added with sweet and sour gravy with strong taste of turmeric. Since it was firstly introduced there have been lots of people asking and ordering this menu.

The gurame has a huge size. A gurame will fill up the whole serving plate you have. “It’s now has become our second signature dish after Bebek Tungku,” Arya P Sutedja, Director of Marketing UC Group Company said.