Dangke Cheese of Buffalo Milk, How Does It Taste?

TIMESINDONESIA – It feels awkward to hear about cheese made of buffalo milk. But it's real. You could found these kind of cheeses at Enrekang  South Sulawesi. This cheese is so called as Dangke Cheese by the local community.  

Dangke cheese is made basically from buffalo milk. In the process of production, some papaya sap into it. This sap used to separate the fat and the water of the milk. 

The local community of Enrekang made these chesse traditionally. They really start it from the bottom with conventional tools and equipments they have.